RECIPE: Salad Dressings
LEMON DIJON
Ingredients
1 cup olive oil
1/2 cup lemon juice
1/4 cup dijon
1 TBSP lemon zest
1 small shallot chopped
Instructions
Place all ingredients in mason jar and shake
DAIRY-FREE RANCH
Ingredients
2 tablespoons minced chives
1 clove garlic, grated
¼ cup soy-free vegenaise
1 tablespoon apple cider vinegar
1 tablespoon lemon juice
kosher salt
fresh-cracked black pepper
Instructions
Place all ingredients in mason jar and shake
SHERRY THYME
Ingredients
2/3 cup sherry vinegar
1/2 cup olive oil
1 TBSP honey
2 TBSP dijon
1 small shallot minced
leaves from 4 sprigs of Thyme
Instructions
Place all ingredients in mason jar and shake
PARMESAN VINAIGRETTE
Ingredients
1 tbsp minced garlic
1/3 cup freshly squeezed lemon juice
1/2 tsp crushed red pepper flakes
1/4 cup extra—virgin olive oil
1/4 cup finely grated Parmesan cheese, divided
Instructions
Whisk together garlic, lemon juice, and red pepper flakes in a medium mixing bowl.
